Recent Episodes
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Recent Reviews
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WhatsKarenCookingAlways inspiredLove how each interview sheds a new and different light on the creative process, food and what’s new on the horizon for emerging talents in the culinary and culinary-adjacent world. I always learn something new and (since I usually listen on my walks) run back to the house to make a note to read or do something. Recent faves: Haricot Vert founder Kelsey Armstrong and Odette Olivetti of Odette
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lodzgurvzLoveAbena is such a thoughtful interviewer- you can tell she does immense research about her guests prior to chatting with them, but also that she genuinely likes them & is inspired by their work & creativity. I loved listening!
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Letty AndersonLove this showGreat show. Lots of different views of food. Thank you.
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LrottoLove this pod!This is a great listen from the Cherrybombe team — and an inspiring one as someone new to the food industry (Gen Z) and looking to learn more about the stories and journeys of other rising stars. I’ve loved every episode so far, can’t wait to keep listening!
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Melissa from SeattleCool food hunters rejoice!Thank you Cherry Bombe for sharing what’s interesting and new. Very excited about future episodes.
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